Lewisia rediviva (Bitterroot)

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Bitterroot is widespread in the western United States, ranging from Washington and California eastward to Montana (where it is the state flower), The currently accepted scientific name of bitterroot is Lewisia rediviva Pursh. There are two recognized varieties: Lewisia rediviva var. rediviva and Lewisia rediviva var. minor (Rydb.) Munz. The latter variety occurs in the mountains of Nevada and southern California. It’s distinguished by smaller flowers.

The Pacific Northwest abounds with native plants that bring beauty to the home garden while offering food and shelter to birds, bees, butterflies, and other wildlife. Showy lewisias stand out in the rock garden, and with patience, you can also propagate them in pots. While many types of Lewisia cotyledon can be found in nurseries, and in various mountains, Lewisia rediviva is found higher in the mountains of Washington, Oregon, Utah and especially Montana, the state’s plant.

Photo by Gary Monroe. Courtesy of USDA, Forest  Service Department of Agriculture.
Lewisia rediviva showing slightly rounded tips. Photo by Gary Monroe. Courtesy of USDA, Forest Service Department of Agriculture.

This lewisia, one of many, Iooks like a rediviva, but notice the pointed edges on the tip of each leaf. Perhaps it was cross pollinated or even a sport.

Thinking, Feeling Plants ?

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No, this post is not about my thinking or feeling flora, or me handling plant material by simply talking to the plant. It’s really about a provocative and fascinating Michael Pollan’s piece in the December 2013  New Yorker magazine.The Intelligent Plant: Scientists debate a new way of understanding flora.”  (The above link may open the complete article for current New Yorker subscribers onlyOr just scroll down to continue more about the fascinating neurobiology that plants are smarter than we think.New Yorker Mag2

The idea that plants might be intelligent (some would say even sentient) in some manner and worthy of study is the work of a group of scientists who prefer to categorize their work as “Plant Neurobiology.” Predictably. Many scientists, botanists and other academics were outraged. According to Michael Pollan, Depending on whom you talk to in the plant sciences today, the field of plant neurobiology represents either a radical new paradigm in our understanding of life or a slide back down into the murky scientific waters last stirred up by [the book] The Secret Life of Plants.”

In case you’re not familiar with The Secret Life of Plants, first published in 1973, one claim it made is that plants were sentient, even though lacking a nervous system or brain. Pollan says the book’s  “… most memorable passages described experiments of a former C.I.A. polygraph expert named Cleve Backster, who, in 1966, on a whim, hooked up a galvanometer to the leaf of a dracaena, a houseplant that he kept in his office. To his astonishment, Backster found that simply by imagining the dracaena being set on fire he could make it rouse the needle of the polygraph machine.”

Not surprisingly, legitimate researchers could not duplicate these results. Since it’s publication, much of the reported science in The Secret Life of Plants” has been discredited.  But Pollan says the cultural damage was significant and hindered important work:

According to Daniel Chamovitz, an Israeli biologist who is the author of the recent book What a Plant Knows, [The Secret Life of Plants] stymied important research on plant behavior as scientists became wary of any studies that hinted at parallels between animal senses and plant senses.” Others contend that “The Secret Life of Plants” led to “self-censorship” among researchers seeking to explore the “possible homologies between neurobiology and phytobiology”; that is, the possibility that plants are much more intelligent and much more like us than most people think—capable of cognition, communication, information processing, computation, learning, and memory.


That’s the backstory to Pollan’s fascinating review of the work plant neurobiologists are doing today.  That research is covered in depth in Pollan’s piece.  I’ll recount just one example, experiments on Mimosa pudica, better known as the Sensitive Plant.

Mimosa pudica leaves open

Mimosa pudica leaves open.  Photo © BarryRice/sarracenia.com

Most of us are familiar with the way the leaves of this plant respond immediately to touch by folding up, presumably to frighten away insects. The leaves also collapse when the plant is dropped.

Mimosa pudica leaves closed

Mimosa pudica leaves closed. Photo © Barry Rice/sarracenia.com

Monica Gagliano, an animal ecologist at the University of Western Australia based her experiment with the sensitive plant on a set of protocols commonly used to test learning in animals. Her unpublished paper was presented at a scientific conference at the University of British Columbia in Vancouver, B.C. She potted 56 mimosa plants and designed a system to drop the pots from a height of fifteen centimeters every five seconds. Each training session involved 60 drops. Gagliano reported the mimosas sarted to reopen their leaves after just four to six drops; and by the end of the series their leaves remained completely open as if they concluded this stimulus could be completely ignored.

Even more interesting, Gagliano retested her plants after a week and found they continued to disregard the drop stimilus, as if they remembered what they had learned.  Gagliano’s conclusions suggested that “brains and neurons are a sophisticated solution but not a necessary requirement for learning.”

Another fascinating example Pollan detailed concerned underground plant networks that forest trees establish using mycorrhizal fungi to connect roots and enable the exchange of information and even materials. Dubbed the “wood-wide web” by researchers, it allows scores of trees in a forest to convey warnings of insect attacks, and also to deliver carbon, nitrogen and water to trees in need.

Pollan concludes that “when most of us think of plants, to the extent that we think about them at all, we think of them as old — holdovers from a simpler, pre-human evolutionary past.”  But, Pollan opines, “that for plant neurobiologists these plant behaviors hold the key to a future that will be organized around systems and technologies that are networked, decentralized, modular, reiterated, redundant and — green, able to nourish themselves on light. Plants are the great symbol of modernity, their ‘brainlessness’ turns out to be their strength, and perhaps the most valuable inspiration we can take from them.”

So if your interested in reading the entire article online The archive stores digital replicas of every print issue of The New Yorker published since 1925. Subscribers can explore the archive at archives.newyorker.com. After you’re done reading it, like me, you might no longer feel sheepish about talking, singing and engaging with the plants in your own garden.

Geranium x Oxonianum ‘Claridge Druce’

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This post was first published July 11th 2012

       A dependable beauty, this hardy geranium forms a tidy clump of leaves beginning in early spring and is eventually covered in pink flowers with darker pink veining lasting throughout the summer.

        Seldom higher than 18 inches, the plant reawakens in the spring forming a  lovely clump of five-lobed, light green leaves followed by five petaled, pink flowers. Older plants range wider with a semi-creeping habit.

       Dead head spent blooms to encourage more blooming, or if that seems too tedious a task, simply shear back the waning bloom and wait for the next flush of flowers.  The only other maintenance is simple:   After leaves die back in early winter cut back the stems to the ground (or if your lazy wait to spring to clean up last years remains).

Geranium Oxonianum is a cross between Geranium  endressii and G. versicolor.  Many named cultivars of this fertile cross exist, most showing variations in flower, leaf color, and habit.Geranium x Oxonianum was first introduced into commerce around 1900 in honor of  G. Claridge Druce (1850-1932), British botanist, pharmacist and plant collector.

Update Spring 2013

Every spring I’m reminded of why I love this plant.  The tidy, tight mound of green is a treat all by itself.

G. oxanianum-mound

Cotoneaster salicifolius

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This evergreen shrub is only one example of the Cotoneaster genus, which is huge. The difficulty of cotoneasters is identifying the many species available, though some are abundant and are easily identified. I believe the two photos pictured here are indeed Cotoneaster salicifolius. (Common name, Willowleaf Cotoneaster).

Cotoneaster salicifolius

Cotoneaster salicifolius, AKA willow leaf, is native to the mountains of western China. An evergreen shrub, 6-8(15) ft [1.8-2.4(4.5) m], spreading, arching to horizontal.   Leaves alternate, simple, willow-like, 4-9 cm long and 0.8-2.0 cm wide, 5-willow-leaved cotoneaster (Cotoneaster salicifolius) has relatively long and narrow leaves (25-90 mm long) with dark green, glossy and hairless (i.e. glabrous) upper surfaces. Dark green, wrinkled above, pubescent and glaucous below, while some yellow and red leaves in late fall and winter are a special treat.

Common Snow Berry: Symphoricarpos albus

The plant you see close up is a favorite native widely found in the Pacific Northwest. You’ll also find it in Southeast Alaska all the way to Southern California. And all across the northern United States, the Canadian provinces, including Washington State and Oregon.

Common Snowberry is an erect deciduous shrub which can grow 2’-5’ tall and spread out to 4’-6’ wide in a rounded thicket spreading by root suckers. Limbs are multi-branched, slender and have brown, shreddy bark.

When winter gives way to spring, tiny leaf buds unfold into simple but often irregular, oval-shaped leaves (1–3 cm long to 6 cm on new shoots). The new shoots often have larger leaves with hairy undersides and are the most irregular shaped. They can be deeply lobed. The leaf margins (edges) can be smooth, lobed, or wavy-toothed. Leaves grow opposite on multi-branched limbs. Tiny, inconspicuous pinkish flowers (4–6 mm long) hang in clusters on the ends of branches. Similar to other species in the Caprifoliaceae or honeysuckle family, snowberry flowers are distinctly bell-shaped.

In late summer and autumn, fertilized flowers develop into round green fruits, which ripen into puffy white berries (8–12 mm across). Eventually, the green leaves turn yellow and fall from the branches leaving behind the berries that persist on the shrub through winter.

Snowberry has long been grown as an ornamental shrub in home gardens. Winter is its most conspicuous season, where its white berries stand out against leafless branches. Its dainty pinkish flowers are also attractive.  Symphoricarpos albus spreads by root suckers and is best given plenty of space to create a wild thicket.  It tolerates poor soil and neglect.  It is great for controlling erosion on slopes, riparian plantings, and for restoration.

Naturalized in the eastern United States, which means that it is not native to that region but over time it has proved to thrive and establish populations on its own volition and mine reclamation projects.

As for the scientific name? Symphoricarpos albus originates from the Greek word, symphorein, meaning bear together and carpos or karpos in Greek means fruit; and albus is white. Therefore, snowberry is named for its white fruit that grows or bears together in closely packed clusters.

Information of this particular post included the Plant Database of the United States Department of Agriculture. https://plants.usda.gov/home Both images were photographed by Bart Arenson in the woods of Vashon Island .